This section contains settings related to the operating hours the system considers. These schedules depend on the system time set on the device. From this section, you can configure the system report, defining the business day cutoff time for reporting, serving hours (setting), set schedules and days for different meal services (e.g., Breakfast, Lunch, Dinner), the Table time, define table time limits, and the Serving time, to set the service time limits.
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